Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, front street heat shrimp tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Front Street Heat Shrimp Tacos is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Front Street Heat Shrimp Tacos is something that I have loved my entire life. They are nice and they look fantastic.

Today, we're going to prepare a special dish, front street heat shrimp tacos. One of my favorites food recipes. For mine, I will make it a bit tasty. To get started with this particular recipe, we have to first prepare a few components.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook front street heat shrimp tacos using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Front Street Heat Shrimp Tacos:

1. Prepare Top Shelf Cilantro Lime Slaw
2. Get 2 cups coleslaw mix
3. Make ready 1/4 cup sour cream
4. Take 1 tbsp. chopped cilantro
5. Make ready 1 tsp. fresh lime juice
6. Make ready 1 tsp. Front Street Heat
7. Prepare to taste salt and pepper,
8. Take Guacamole
9. Prepare 2 avocado, mashed
10. Take 1/4 cup diced red onion
11. Take 1/4 cup diced tomato
12. Make ready 1 tbsp. chopped cilantro
13. Make ready 1 tbsp. fresh lime juice
14. Prepare Shrimp
15. Make ready 1 lb. peeled and deveined shrimp
16. Prepare 1 tbsp. butter
17. Make ready 1 tsp. minced garlic
18. Make ready 2 tbsp. FRONT STREET HEAT
19. Prepare 6 * corn or flour tortillas
20. Get For garnish, crumbled feta cheese and extra FRONT STREET HEAT

These tacos are so fresh and delicious with just the right amount of heat to them. Great flavors and textures and super healthy too! Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. Preheat grill or grill pan to medium heat.

Steps to make Front Street Heat Shrimp Tacos:

1. For the slaw: mix all ingredients and set aside
2. For the guac: mix all ingredients and set aside
3. For the shrimp: melt butter in medium sauce pan, toss shrimp in garlic and FRONT STREET HEAT, cook shrimp in butter (approx. 3 minutes each side)
4. To assemble: spread guacamole on tortilla, add 4-5 shrimp, top with coleslaw, feta and extra FRONT STREET HEAT
5. Ready to serve and ENJOY!

Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. Preheat grill or grill pan to medium heat. Easy to make and deliciously flavorful! Shrimp is seasoned with Mexican spices then pan seared in just minutes. And too keep things flavorful and balance out the heat, these chipotle Shrimp Tacos are finished off with a simple yet oh so perfectly flavorful Cilantro-Lime Crema.

So that’s going to wrap it up for this exceptional food front street heat shrimp tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!