Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, onion stuffed ring. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Onion Stuffed Ring is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Onion Stuffed Ring is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook onion stuffed ring using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Onion Stuffed Ring:

1. Get For chicken Qeema
2. Take 1 cup chicken mince
3. Make ready 1/2 tsp Garlic paste
4. Prepare 2 green chilli chopped
5. Get 1 tbsp oil
6. Make ready 1/4 tsp black pepper powder
7. Get Salt to taste
8. Prepare 2 boil potato 🥔
9. Prepare 1/2 tsp red chilli powder
10. Make ready 1/2 tsp chaat masala
11. Make ready 1/2 tsp zeera powder
12. Take 2 tbsp green coriander leaves chopped
13. Take Salt to taste
14. Prepare 1 large onion for filling
15. Prepare For coating
16. Take 1 egg
17. Take Bread crumbs as required
18. Prepare Maida as required

Steps to make Onion Stuffed Ring:

1. Boil the potatoes and mashed
2. Take a pan add oil, ginger paste stir fry. Then add green chilli and Chicken mince and cook until the water dried.
3. Add all dry spices, green coriander leaves and mix well
4. Cut the onion ring shape and fill the prepared mixture.
5. Coat the maida then coat the egg and coat with bread crumbs.
6. Onion stuffed rings are ready for frying. Deep fry them in oil.
7. Serve hot with your favourite ketchup 😋.
8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food onion stuffed ring recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!