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Anda Pakoda Recipe

 ·  ☕ 2 min read  ·  ✍️ Victoria Barrett

Anda Pakoda
Anda Pakoda

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, anda pakoda. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Anda Pakoda is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Anda Pakoda is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have anda pakoda using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Anda Pakoda:
  1. Take 5 (Boiled Eggs) Egg –
  2. Take 1 cup Besan/Gram flour
  3. Make ready 1/4 tsp Red chilli powder
  4. Prepare 1/4 tsp Garam masala
  5. Take 1/2 tsp Chaat Masala
  6. Get 1 pinch Turmeric powder
  7. Prepare 1 pinch Baking Soda
  8. Prepare 1 tsp Ginger garlic paste
  9. Take 1 tsp kasuri Methi
  10. Prepare 1 Tbsp (Finely chopped, optional) Coriander Leaves
  11. Prepare to taste Salt
  12. Take 2/3 cup Water
  13. Take as required Oil – for frying
Instructions to make Anda Pakoda:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food anda pakoda recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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