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Mumbai Street Style Ragda Pattice Recipe

 ·  ☕ 2 min read  ·  ✍️ Isabel Norris

Mumbai Street Style Ragda Pattice
Mumbai Street Style Ragda Pattice

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mumbai street style ragda pattice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mumbai Street Style Ragda Pattice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mumbai Street Style Ragda Pattice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have mumbai street style ragda pattice using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Mumbai Street Style Ragda Pattice:
  1. Prepare Ragda
  2. Take White Peas/Safed Vatana
  3. Make ready Water to Soak
Instructions to make Mumbai Street Style Ragda Pattice:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food mumbai street style ragda pattice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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