Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto waffles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto waffles is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Keto waffles is something that I’ve loved my whole life.
These waffles are a keto dieter's dream come true. Quick and easy coconut flour keto waffles are light and fluffy and can be frozen for easy meal prep. This is a simple keto waffle recipe that uses almond flour as a base. You really can't mess this one up - give it a try this weekend!
To get started with this particular recipe, we must prepare a few ingredients. You can cook keto waffles using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Keto waffles:
- Get 6 large eggs
- Make ready 6 ounces light cream cheese
- Prepare 1 healing tbsp Splenda
- Prepare 6 tbsp flour of choice (almond or coconut for keto) I used regular AP flour
- Get 1 tsp baking powder
- Take 2 heaping tbsp coconut oil
- Get Cooking spray for waffle iron
I didn't figure out the new macros. Normally I make the cheese based crust for keto pizza as bread when I want a sandwich. Keto waffles and a love story. This is a long one, so stay with me.
Steps to make Keto waffles:
- Ready to serve and ENJOY!
Keto waffles and a love story. This is a long one, so stay with me. Growing up in my house, we had one of those multi-purpose sandwich grills with interchangeable plates. Waffles are back on the menu on a keto diet with this recipe for the fluffiest, tastiest keto waffles ever. Make a bunch and freeze for easy keto breakfasts!
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