Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, masala peanut. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Masala Peanuts - crunchy, spicy roasted peanuts which are baked in the oven making them Besan: aka gram flour is one of the main ingredients for these masala peanuts. See recipes for Stir fried liver masala too. Peanut masala is a quick snack made by frying or oven roasting spiced gram flour coated peanuts. Crunchy roasted peanuts coated with gram flour and spice mix.
Masala peanut is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Masala peanut is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have masala peanut using 15 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Masala peanut:
- Take 2¹/² cup raw peanuts
- Take 1 tsp each ginger garlic paste
- Take 1 tsp green chilli paste (optional)
- Take ¹/² tsp hing
- Make ready 2 tsp chilli powder
- Take 1 tsp turmeric powder
- Take 1 cup besan
- Prepare ¹/⁴ cup rice flour
- Make ready 2 tbsp cornflour
- Get to taste Salt
- Get 3 tsp chaat masala
- Make ready 1 tsp black pepper
- Get 2 tsp amchoor powder
- Make ready 1 pinch baking powder
- Take as needed Oil for frying
It is made by deep frying the peanuts which is coated with a spice mix. It is little spicy, crunchy and a tasty snack. No-Fry Masala Peanuts -delicious, crunchy and healthy baked peanuts coated in a simple mixture of besan/chickpea flour, rice flour and spices; a perfect guilt-free Indian snack to enjoy any time! Masala Peanuts is a crunchy evening snack that is coated with gram flour, rice flour, and spices.
Instructions to make Masala peanut:
- Ready to serve and ENJOY!
No-Fry Masala Peanuts -delicious, crunchy and healthy baked peanuts coated in a simple mixture of besan/chickpea flour, rice flour and spices; a perfect guilt-free Indian snack to enjoy any time! Masala Peanuts is a crunchy evening snack that is coated with gram flour, rice flour, and spices. Sorakkai Peanut Masala is an easy to make lunch side dish recipe which goes well with Sambar Masala peanuts is a famous tea time snack of Karnataka popularly known as Kharada Kadle. Masala Peanuts or Masala Groundnuts are my most favorite snacks that Amma prepares. They wonder where the peanut gone.
So that is going to wrap it up with this exceptional food masala peanut recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!