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Cream Cheese Danish Recipe

 ·  ☕ 2 min read  ·  ✍️ Bess Rivera

Cream Cheese Danish
Cream Cheese Danish

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cream cheese danish. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cream Cheese Danish is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cream Cheese Danish is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cream cheese danish using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Danish:
  1. Get 1 box puff pastry, each sheet laid out on floured surface and cut into 6 rectangles
  2. Take 1 can pie filling of choice, I used blueberry this time
  3. Prepare Cheese filling:
  4. Get 8 oz cream cheese softened
  5. Make ready 1/3 cup white sugar
  6. Prepare 1 egg
  7. Take Cream or egg for washing edges
  8. Get Sugar for dusting
Steps to make Cream Cheese Danish:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food cream cheese danish recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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