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Anda Pakoda Recipe

 ·  ☕ 2 min read  ·  ✍️ Fred Hernandez

Anda Pakoda
Anda Pakoda

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, anda pakoda. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Anda Pakoda is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Anda Pakoda is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook anda pakoda using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Anda Pakoda:
  1. Get 5 (Boiled Eggs) Egg –
  2. Make ready 1 cup Besan/Gram flour
  3. Prepare 1/4 tsp Red chilli powder
  4. Get 1/4 tsp Garam masala
  5. Take 1/2 tsp Chaat Masala
  6. Take 1 pinch Turmeric powder
  7. Take 1 pinch Baking Soda
  8. Prepare 1 tsp Ginger garlic paste
  9. Take 1 tsp kasuri Methi
  10. Take 1 Tbsp (Finely chopped, optional) Coriander Leaves
  11. Prepare to taste Salt
  12. Prepare 2/3 cup Water
  13. Get as required Oil – for frying
Steps to make Anda Pakoda:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food anda pakoda recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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