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Restaurant Style Tandoori Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Nora Roy

Restaurant Style Tandoori Chicken
Restaurant Style Tandoori Chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, restaurant style tandoori chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Restaurant Style Tandoori Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Restaurant Style Tandoori Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook restaurant style tandoori chicken using 16 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Restaurant Style Tandoori Chicken:
  1. Make ready 2 breast pieces of chicken
  2. Take 1/2 lemon
  3. Prepare 1 tsp red chilli powder
  4. Make ready 1 tsp ginger garlic paste
  5. Prepare to taste Salt
  6. Take 3 tbsp hung curd
  7. Get 1/2 tsp haldi powder
  8. Make ready 1 tsp red chilli powder
  9. Prepare 1 tsp ginger garlic paste
  10. Make ready 1/2 tsp garam masala powder
  11. Make ready 1 tsp chaat masala powder
  12. Make ready 1/4 tsp red food colouring
  13. Take 1 tbsp oil
  14. Prepare 1 tbsp butter
  15. Prepare 1 tsp Salt
  16. Prepare 1/2 lemon
Instructions to make Restaurant Style Tandoori Chicken:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food restaurant style tandoori chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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