Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rangeele bhalle. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Rangeele Bhalle is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Rangeele Bhalle is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have rangeele bhalle using 16 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Rangeele Bhalle:
- Get 2 bowls rice flour
- Make ready 1small cup blanched spinach pulp
- Take 1small cup cooked black grapes pulp
- Prepare 1small cup cooked beetroot pulp
- Take 1small cup cooked carrot pulp
- Get 1/2 teaspoon turmeric powder
- Get 1 tsp baking powder
- Take 1 tbsp ginger garlic paste
- Take 1 tbsp green chilli paste
- Make ready 1 tsp sugar
- Get 1 tbsp cumin seeds
- Prepare 1 tbsp lemon juice
- Make ready 1 tbsp chaat masala
- Get if required Water ( to make batter)
- Make ready as per taste Salt
- Prepare as needed Oil for deep frying
Steps to make Rangeele Bhalle:
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food rangeele bhalle recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!