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Pear Tart w/Maple “Caramel” Recipe

 ·  ☕ 2 min read  ·  ✍️ Winifred Cross

Pear Tart w/Maple “Caramel”
Pear Tart w/Maple “Caramel”

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pear tart w/maple “caramel”. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pear Tart w/Maple “Caramel” is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Pear Tart w/Maple “Caramel” is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pear tart w/maple “caramel” using 6 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pear Tart w/Maple “Caramel”:
  1. Prepare 1 sheet frozen puff pastry, thawed
  2. Prepare 4-5 pears, cored and thinly sliced
  3. Make ready 1 egg, beaten
  4. Prepare 1/8-1/4 cup sugar
  5. Take 1/2 cup pure maple syrup
  6. Make ready Whipped cream
Steps to make Pear Tart w/Maple “Caramel”:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food pear tart w/maple “caramel” recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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