Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, paneer tikka. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer Tikka is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Paneer Tikka is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook paneer tikka using 19 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Paneer Tikka:

1. Prepare For Tikka marinade
2. Take 1/3 cup Hung Curd
3. Prepare 1 teaspoon Ginger Garlic Paste
4. Get 1/4 teaspoon Gram Flour
5. Make ready 1 teaspoon Red Chilli Powder
6. Take 1 pinch Turmeric Powder, optional
7. Prepare 1 tsp Cumin-Coriander Powder
8. Make ready 1 pinch Garam Masala Powder
9. Make ready 1 tsp Lemon Juice
10. Make ready 1/4 teaspoon+ 1 teaspoon Chaat Masala Powder
11. Take 1/2 tablespoon+ 1 tablespoon Mustard Oil or any Cooking Oil
12. Take to taste Salt
13. Get 150 gms Paneer, cut into 1” squares
14. Prepare 1/2 large Green Capsicum, cut in squares
15. Make ready 1/2 large Red Capsicum, cut into 1½-inch squares or
16. Make ready 2 Tomatoes, deseeded and cut into squares
17. Make ready 1 large Onion, cut into squares
18. Make ready For Serving
19. Take As required Green chutney

Instructions to make Paneer Tikka:

1. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food paneer tikka recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!