Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, crispy corn. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispy Corn is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Crispy Corn is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy corn using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Corn:

1. Get 2 cups corn kernels
2. Take 2 tbsp butter
3. Take 1/2 tsp chaat masala
4. Get 1/2 tsp red chilli powder
5. Take 1/4 tsp lemon juice
6. Take Batter
7. Make ready 1/4 cup cornflour
8. Prepare 1/4 cup rice flour
9. Take 1 tbsp maida
10. Take 1/4 tsp kashmiri red chilli powder
11. Prepare 1/4 tsp turmeric powder
12. Take 1/4 tsp salt
13. Get 1 egg
14. Prepare 1 cup vegetable oil for frying
15. Take 1 tbsp lemon juice for serving
16. Make ready 1 tsp chopped coriander leaves for garnish

Instructions to make Crispy Corn:

1. I have tossed the corns with 2 tbsp butter and mixed chaat masala,red chilli powder,1/4 tsp lemon juice and keep the mixture ready.(Check the recipe link below) (see recipe)
2. Now prepare batter with 1/4 cup cornflour, 1/4 cup rice flour, 1 tbsp maida, 1/4 tsp kashmiri red chilli powder,1/4 tsp turmeric powder and 1/4 tsp salt, 1 egg, water and ensure the consistency is thick.
3. Now coat the corn mixture in the batter and deep fry in small batches.
4. Strain the oil and transfer to a bowl and mix with lemon juice and some chopped coriander leaves. Serve immediately.
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food crispy corn recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!