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Sausage Rolled Noodles Satay (Indonesian Street Food) Recipe

 ·  ☕ 2 min read  ·  ✍️ Nathaniel Holland

Sausage Rolled Noodles Satay (Indonesian Street Food)
Sausage Rolled Noodles Satay (Indonesian Street Food)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage rolled noodles satay (indonesian street food). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Rolled Noodles Satay (Indonesian Street Food) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sausage Rolled Noodles Satay (Indonesian Street Food) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sausage rolled noodles satay (indonesian street food) using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Rolled Noodles Satay (Indonesian Street Food):
  1. Prepare Sausages
  2. Get Noodle
  3. Get Cornstarch flour
  4. Prepare Pepper
  5. Make ready Salt
  6. Prepare Topping:
  7. Make ready Chilli sauce
  8. Get Mayonnaise
Instructions to make Sausage Rolled Noodles Satay (Indonesian Street Food):
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food sausage rolled noodles satay (indonesian street food) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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