Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, aloo chicken kay kebab. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Aloo chicken Kay kebab is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Aloo chicken Kay kebab is something which I’ve loved my whole life.
See recipes for Crispy aloo Kay kabab, Aloo kay bun kebabs too. boneless chicken boiled and shredded•salt•boiled potato mashed•chaat Marsala•red chilli powder•coriander leaves chopped•egg•Oil for deep frying. Today I will demonstrate you my version of cooking Aloo Chicken Kebab that truly is a perfect teatime snack with your family, friends and loved. Boiled potato chicken mixture makes a great appetizer for any occassion. Boil potatoes and chicken then mash them and mix all ingredient and knead well.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo chicken kay kebab using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Aloo chicken Kay kebab:
- Make ready 1 cup boneless chicken boiled and shredded
- Take 1 cup boiled potato mashed
- Make ready 1 tsp salt
- Get 1 tsp chaat Marsala
- Get Handful coriander leaves chopped
- Get 1 egg
- Prepare 1 tsp red chilli powder
- Get Oil for deep frying
Step by Step Instructions - تیار کرنے کی Aloo Ke Kabab is a Kabab, Kaleji, Kofta And Tikka, and listed in the Kebab, liver, Kofta aur Tikka. Aloo k kabab Unique Recipe Crispy or tasty kebab ka secret Potato Cutlet Unique Kabab Special Restaurant Style Taste at Home. Aloo Kebab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Kebab aur Tikka.
Instructions to make Aloo chicken Kay kebab:
- In a bowl add boiled chicken and potatoes. Mix well. Add all the seasoning and coriander leaves. Mix well. Make ablong kebabs. Dip in beaten egg and deep fry the kebabs.
- Ready to serve and ENJOY!
Aloo Kebab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Kebab aur Tikka. Dip in egg n then in crumbs n shallow fry till golden from both sides. Serve with national ketchup/ chilli garlic sauce! This particular aloo ke gola kebab recipe is a vegetarian take on mutton gola kebabs.
So that’s going to wrap it up for this exceptional food aloo chicken kay kebab recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!