Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wagyu beef sweet italian sausage, tomato, and pesto puff pastrie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook wagyu beef sweet italian sausage, tomato, and pesto puff pastrie using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie:
- Make ready 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage (ground)
- Prepare 2 TBSP Grapeseed Oil
- Take 1/2 CUP Grated Mozzarella Cheese
Steps to make Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie:
- Ready to serve and ENJOY!
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