Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, indian egg curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Indian Egg Curry is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Indian Egg Curry is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook indian egg curry using 12 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Indian Egg Curry:
- Take Onion: 1 Large
- Get Tomato: 1 large
- Get Green Chili: 1 large
- Take Eggs: 3 boiled (whites and yolk separated)
- Prepare Red chili: half table spoon
- Prepare 1 tea spoon Salt:
- Take 1/4 tea spoon Turmeric:
- Make ready 1/2 tea spoon Cumin powder:
- Prepare 1/2 tea spoon Coriander powder:
- Make ready 1/2 tea spoon Chaat Masala:
- Prepare 1 Chicken stock cube:
- Make ready 2 table spoon Oil:
Steps to make Indian Egg Curry:
- Ready to serve and ENJOY!
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