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Tandoori Corn Chaat Recipe

 ·  ☕ 2 min read  ·  ✍️ Cordelia Fuller

Tandoori Corn Chaat
Tandoori Corn Chaat

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tandoori corn chaat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tandoori Corn Chaat is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tandoori Corn Chaat is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have tandoori corn chaat using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Tandoori Corn Chaat:
  1. Get corn roasted
  2. Make ready tomato roasted
  3. Take green chilies roasted
  4. Make ready Tandoori Masala
  5. Make ready coriander leaves chopped
  6. Prepare mint leaves
  7. Take red chilli powder
  8. Get coriander powder
  9. Make ready green chilli chopped fine
  10. Prepare medium size onion chopped fine
  11. Take lime juice
  12. Make ready Salt
  13. Make ready mustard oil
  14. Get hung curd for garnish
Instructions to make Tandoori Corn Chaat:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food tandoori corn chaat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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