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Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ Recipe

 ·  ☕ 3 min read  ·  ✍️ Carlos Kelly

Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕
Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tandoori chai/ extremely hot clay pot tea (indian street food) ☕. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook tandoori chai/ extremely hot clay pot tea (indian street food) ☕ using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
  1. Prepare 1 cup Milk -
  2. Get 1.5 cups Water-
  3. Take 2 tbsp Tea leaves-
  4. Prepare 2 tsp Sugar -
  5. Prepare 1 tbsp Lemon Grass
  6. Prepare Mint leaves 1 tbsp
  7. Make ready 2 pinch Tea Spice/Chai masala -
  8. Prepare 1 clay pot for tandoori flavour
Steps to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
  1. Place the clay pot on a flame and heat it up for the next 10 minutes on a medium flame. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Once the water starts boiling, add the milk and boil for 2 more minutes.
  2. With the help of a tea strainer, pour the tea in a glass jar. Now, carefully using tongs, place the clay pot in a deep pot/vessel, and start pouring the hot tea in it.
  3. The tea will start to bubble in the clay pot and would eventually ooze out. After few minutes, pour it in a clean clay pot and pair it with bun maska or biscuits of your choice.
  4. This cooking process is going to give the tea a very unique earthy flavour, along with a smoky taste. Enjoy 😊
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food tandoori chai/ extremely hot clay pot tea (indian street food) ☕ recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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