Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg paneer tikki. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Egg Paneer Tikki is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Egg Paneer Tikki is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have egg paneer tikki using 14 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Egg Paneer Tikki:
- Prepare 2 eggs, boiled & mashed
- Prepare 100 grams panner, mashed
- Prepare to taste salt
- Make ready 1/4 tsp. turmeric powder
- Prepare 1/2 tsp. garam masala powder
- Take 1/2 tsp. chaat masala
- Make ready 2-3 tbsp. roasted chickpea flour
- Make ready 1 tsp. flax seed
- Take 1 small onion, chopped
- Get 1/2 inch ginger, grated
- Get 1-2 green chilies, chopped
- Prepare 1/2 cup coriander-mint leaves, chopped
- Make ready 1/2 cup roasted chickpea flour for coating
- Prepare 3-4 tbsp. oil
Steps to make Egg Paneer Tikki:
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food egg paneer tikki recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!