Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, baked/tawa pomfret. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tawa Fry Crispy Pomfret,a lip smacking Fish Fry which is tender from inside & crispy from outside. It can be served with a spicy chutney for your party starters as well. This is a delicious pomfret tawa fry recipe, made in Konkani or Mangalorean style. White pomfret is one of our favourite fishes to eat.
Baked/tawa pomfret is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked/tawa pomfret is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have baked/tawa pomfret using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Baked/tawa pomfret:
- Get Pomfret fish (cleaned and sliced)
- Take For marination
- Make ready yoghurt
Fish tawa fry recipe , step by step instructions to make Pomfret tawa fry recipe like restaurant style. Famous Mangalorian tawa fry masala fish recipe at home. Fried Chutney Stuffed Pomfret Recipe Card. Ingredient Information: You will need these ingredients.
Instructions to make Baked/tawa pomfret:
- Ready to serve and ENJOY!
Fried Chutney Stuffed Pomfret Recipe Card. Ingredient Information: You will need these ingredients. Monsoons make me crave for seafood and one of my favorite fish is Pomfret. Tandoori Pomfret is a delicious fish delight. Hi Now I made this fry with Pomfret fish ( Vavva) , though you can make with any flesh fish but pomfret is best for full fish tawa fry.
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