This page looks best with JavaScript enabled

Pav Bhaji mumbai street food Recipe

 ·  ☕ 2 min read  ·  ✍️ Duane Stanley

Pav Bhaji mumbai street food
Pav Bhaji mumbai street food

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pav bhaji mumbai street food. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pav Bhaji mumbai street food is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pav Bhaji mumbai street food is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have pav bhaji mumbai street food using 20 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji mumbai street food:
  1. Make ready Cauliflower
  2. Prepare potato
  3. Make ready beetroot (for dark colour)
  4. Get carrot
  5. Take onions
  6. Get tomatoes
  7. Take green peas
  8. Take capsicum
  9. Prepare bay leaf
  10. Take Coriander powder
  11. Make ready cumin Powder
  12. Get salt
  13. Make ready oil
  14. Get hing/asafoetida
  15. Take Coriander leaves
  16. Prepare Ginger garlic paste
  17. Make ready red chilli powder
  18. Prepare Turmeric powder
  19. Take garam masala
  20. Take water
Steps to make Pav Bhaji mumbai street food:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food pav bhaji mumbai street food recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close