Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, street food bun kabab. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Triple Layered Egg BUN Kabab Street Food Of Karachi Pakistan. Anda Bun Kabab at Street Food of Karachi Pakistan. Fast food restaurant in Karachi, Pakistan. See recipes for Special bun kabab, Bun kabab, Street Style Bun Kabab too.
Street food bun kabab is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Street food bun kabab is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook street food bun kabab using 29 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Street food bun kabab:
- Make ready For kabab boil
- Prepare 1 cup daal chana
- Prepare 2 small patato
- Prepare 5-6 long red chili
- Make ready 3 garlic cloves
- Get 2 inch ginger piece
- Make ready 1 tsp whole cumin seeds
- Make ready 2 tbsp coriander powder
- Get For kabab adding
- Take 1 hand full coriander leaves chopped
- Prepare 2 green chili chopped
- Make ready 1 tsp salt ya as your taste
- Prepare 1 tsp garam masala powder
- Prepare For coating 2 egg beaten
- Prepare For imli khati methi chutney
- Take 1/2 cup imli
- Get 1/4 cup pani
- Prepare 2 tsp sugar
- Take 1/2 tsp black salt
- Make ready 1 tsp crushed red chili
- Get 1/2 tsp roasted cumin seeds powder
- Prepare For green chutney
- Prepare 1 cup yogurt
- Take 2 hand full coriander leaves
- Get 3 green chili
- Prepare 1 garlic clove
- Get 1 hand full mint leaves
- Make ready 1/2 tsp roasted cumin seeds powder
- Prepare 1/4 tsp salt
It doesn't matter what time of the day it is, a bun kabab dipped in some. Karachi special Pakistani bun kabab that give your same as you eat on the street side. Watch the video recipe step by step to get quick directions. In Pakistan, especially in Karachi, all the street foods are packed with bun kabab foodies as it's a popular snacking that people love to eat.
Steps to make Street food bun kabab:
- Pahly chana daal ko 15 mint soak kar lein aik pan main pani dal kar boil any per kabab boil ingredients dal kar patato daal soft hony pani dry hony take cook karein
- Phir daal aloo mixture main coriander leaves green chili dal kar pees lein or salt garam masala powder dal kar mix kar ke egg main dip kar ke garam oil main slow fry kar lein
- Ab jis pan main kabab fry kiey usi pan main buns ko bhi thora saik lain
- Imli ke chutney ke liye pahly imli ko pani main soak kar ke imli puree bana kar us main all spieces sugar dal kar flam per 2 sy 3 boil any per flam of kar dein imli ki khati methi chutney ready
- Green chutney ke liye all ingredients ko blender main daal kar blend kar ke yogurt main shamil kar ke mix kar dein green raity wali chutney ready
- Ab siky Huey bun per imli ki chutney or green raity wali chutney spread karein phir kabab rakh kar dobara imli or green chutney spread kar ke tamsto cucumber onion salad rakh bun ready kar lein
- All bun kababs isi trha ready kar ke enjoy karein
- Ready to serve and ENJOY!
Watch the video recipe step by step to get quick directions. In Pakistan, especially in Karachi, all the street foods are packed with bun kabab foodies as it's a popular snacking that people love to eat. Bun Kababs are a quintessential Karachi street food item. They're available everywhere but different people keep different names for the dish, some of which include anday wala burger or papu burger. Yes, people in Lahore actually call it that.
So that is going to wrap it up for this special food street food bun kabab recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!