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Leftover Idli Nuggets Recipe

 ·  ☕ 2 min read  ·  ✍️ Lillie Chapman

Leftover Idli Nuggets
Leftover Idli Nuggets

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leftover idli nuggets. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover Idli Nuggets is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Leftover Idli Nuggets is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook leftover idli nuggets using 12 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Leftover Idli Nuggets:
  1. Get idli
  2. Make ready big potatoes boiled and mashed
  3. Make ready big onion chopped
  4. Take green chilli chopped
  5. Get cheese
  6. Get red chilli powder
  7. Prepare garam masala
  8. Prepare chaat masala
  9. Get salt
  10. Get bread crumbs
  11. Make ready maida and corn flour paste
  12. Prepare oil for frying
Steps to make Leftover Idli Nuggets:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food leftover idli nuggets recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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