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🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food Recipe

 ·  ☕ 2 min read  ·  ✍️ Marc Harrison

🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food
🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🧑🏽‍🍳🧑🏼‍🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen

To begin with this particular recipe, we must prepare a few ingredients. You can cook 🧑🏽‍🍳🧑🏼‍🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
  1. Make ready 40 ml. Red Syrup
  2. Take 40 ml. Evaporated Milk
  3. Get 30 ml. Sweetened Condensed Milk
  4. Get 70 ml. Milk
  5. Prepare 1 glass. Full Glass of ice
  6. Make ready 1 pc. Bread
Instructions to make 🧑🏽‍🍳🧑🏼‍🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
  1. Milk Pink milk with • red syrup + sweetened condensed milk + evaporated milk + Milk together
  2. Blend with ice until get texture as shown • serve with Bread on top with sweetened condensed milk 😋 Done..!!
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food 🧑🏽‍🍳🧑🏼‍🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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