Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala bread omlette street food. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Masala Bread Omlette Street Food is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Masala Bread Omlette Street Food is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have masala bread omlette street food using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Masala Bread Omlette Street Food:

1. Take 4 Eggs
2. Make ready 1 onion (finely chopped)
3. Take 1 tomato
4. Prepare 1 green chilli
5. Take 1 tbsp Coriander leaves
6. Take 1/2 tsp salt
7. Prepare 1 tsp Dhania (Coriander)Powder
8. Prepare 1/2 tsp Red chilli powder
9. Make ready 1/2 tsp Garam Masala
10. Prepare 2 Bread slices
11. Make ready as needed Butter

Instructions to make Masala Bread Omlette Street Food:

1. Break eggs in a bowl. Then mix all ingredients in the eggs and mix well.
2. Now heat a pan and 1 tsp butter.
3. Now pour the omlette mixture in the pan. And spread it evenly as desired.
4. Now place the bread slice over it. Remember to place it before the mixture starts to cook from top.
5. Now when the bottom side is cooked well, fold the sides of omlette over the bread such as it covers about more than half.
6. Now carefully flip the side and cook well.
7. Here our Masala Bread Omlette is ready.
8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food masala bread omlette street food recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!