Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, prawn biryani. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Prawn Biryani is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Prawn Biryani is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have prawn biryani using 38 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Prawn Biryani:
- Prepare for Biryani preparation:
- Make ready basmati or biryani rice
- Make ready prawn (w/o tail and skin)
- Make ready medium onion
- Prepare medium tomato finely chopped
- Take green chillies
- Take ginger garlic paste
- Make ready finely chopped mint and coriander (leaves)
- Make ready ghee
- Get oil
- Make ready lemon
- Prepare as per taste salt
- Get milk
- Take saffron strands
- Make ready cashew nuts
- Take kismis
- Get for Dry masala:
- Prepare turmeric powder
- Take garam masala
- Get biryani masala
- Prepare red chilli powder
- Make ready coriander powder
- Get for Whole spices:
- Take bay leaf
- Take star anise
- Prepare small stick of cinnamon
- Prepare cloves
- Get green cardamom
- Make ready black cardamom
- Prepare Mace
- Make ready nutmeg
- Take for Raita preparation:
- Prepare curd
- Get water
- Prepare sugar
- Make ready lemon juice
- Get chaat masala
- Get Salt according
Instructions to make Prawn Biryani:
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food prawn biryani recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!