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Egg spicy pakora Recipe

 ·  ☕ 3 min read  ·  ✍️ Bessie Ellis

Egg spicy pakora
Egg spicy pakora

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg spicy pakora. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg spicy pakora is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Egg spicy pakora is something that I have loved my entire life. They are fine and they look fantastic.

HowToMakeSpicyEggPakoraAt Home SpicyEggPakora Item: Dim,Bason,Moyda,Tomato, Red Chilli Powder, Green Chilli,Turmeric Powder, jira Powder, Dhaniya Powder. Egg Fritters/Egg Pakora. boiled eggs•large onion chopped•green chilli chopped•ginger garlic paste•cumin powder•chaat masala•ajwain•chopped coriander leaves. Egg Pakora is a North Indian recipe made with eggs, meat masala, gram flour or besan, chilli flakes, and dry mango powder. An amazingly delicious snack recipe that you can make for your loved ones.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg spicy pakora using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg spicy pakora:
  1. Take 2 cup besan
  2. Get 1 tsp kutti laal mirch
  3. Get 1 tsp haldi
  4. Prepare 1 tsp salt
  5. Take 1 tsp chaat masala
  6. Take 1/2 tsp baking powder
  7. Make ready 3 Egg boiled
  8. Get 1 tsp zeera
  9. Make ready 1 tsp ajwain

Your crispy, spicy pakora is ready to serve. Egg pakoda, also called egg bonda or egg pakora, is a North Indian dish that is quite famous all over India. Pudina chutney is the better half of a classic egg pakora. It is simple yet spicy & perfectly.

Instructions to make Egg spicy pakora:
  1. Sub se pehlay boiled egg ko pieces kerdain jistarha pic main hai.
  2. Ab aik bowl main besan or sub spicy mix kerain or normal thick mixture banalain ziada liquid na ho jistarha aloo ke pakoron ka material hota hai same waisa hi hai rakhna hai.
  3. Ab karahi main oil garam kerain or eggs ko besan main dip kar kar ke frying main daaltay jayen ziada taze flame nahin rakhna hai beech ki flame ho or khayal bhi kerna ki iska cheenta na lagay bohat bura lagta hai to isliye.
  4. Ab eggs pakora ready hai.
  5. Ready to serve and ENJOY!

Pudina chutney is the better half of a classic egg pakora. It is simple yet spicy & perfectly. Egg pakora recipe is an excellent and tasty snack. People who like eggs eat all the egg pakora Good spices are added to it, which makes it spicy and everyone likes it. Divide eggs two part with knife.

So that is going to wrap it up with this exceptional food egg spicy pakora recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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