Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg puff. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Egg puff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Egg puff is something which I’ve loved my whole life.

An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau, consisting of an eggy leavened batter cooked between two plates of semi-spherical cells. Kerala Style Egg Puffs are made with boiled egg and a spiced onion filling, enclosed in crispy, flaky puff pastry. See recipes for Egg puffs, Spicy Egg Puff, Egg Bhurji Puff too. Beat the egg white and brush it on the prepared puffs.

To begin with this recipe, we have to first prepare a few ingredients. You can have egg puff using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg puff:

1. Get 4-6 nos pastry sheets Puff / squares -
2. Take 2-3 nos eggs Hard boiled
3. Take 1.5 cups Onion - sliced -
4. Prepare 1 tsp Ginger garlic and - finely chopped
5. Take 1 tsp Curry leaves - chopped -
6. Prepare 1 tsp Kashmiri chili powder -
7. Make ready 1/2 tsp Black pepper powder - (or to taste)
8. Take 1/4 tsp Turmeric powder
9. Get 1/2 tsp Garam masala -
10. Take 1-2 tsps Tomato kechup -
11. Make ready to taste Salt -
12. Get as required Oil -
13. Prepare 1 Egg small (beaten)-

Egg puff is a crispy, crunchy, flaky snack with a yummy stuffing and boiled egg inside. You can use either store-bought or homemade pastry sheets. Keyword: egg puffs, Egg Puffs with pastry sheets, kerala egg puffs. Fold the sheets and make sure the ends are joined together by pinching the pastry dough together.

Instructions to make Egg puff:

1. Line a baking tray with parchment paper.Keep aside.Preheat oven to 190 deg C.
2. Heat oil in a pan,add onion,ginger,garlic and curry leaves.Saute until onion turns golden brown.(add salt to speed up the process)
3. Reduce heat to low, add kashmiri chili powder,black pepper powder,turmeric powder and garam masala.Cook for a minute or two,stirring continuously.Add more salt if required
4. Add tomato sauce and mix well.Allow this to cool slightly.Divide this equally into 4 or 6 (depending upon how spicy you like it.
5. Spoon the prepared masala to the center of the pastry square,and place one half of a hard boiled egg on the top.
6. Fold all the corners to the center,gently press with your finger to seal
7. Brush the top with egg wash.Repeat the steps for all the puffs pastry squares.
8. Place the puffs on the prepared baking tray and bake for 20 to 25 minutes or until it turns golden brown.
9. Ready to serve and ENJOY!

Keyword: egg puffs, Egg Puffs with pastry sheets, kerala egg puffs. Fold the sheets and make sure the ends are joined together by pinching the pastry dough together. Who has the time to make their own puff pastry right?! that's what I thought and with a demanding full-time job in tech that was valid at the time. veenascurryworld Egg Puffs with Home Made Puff Pastry Made both in Oven and Kadai. #keralaeggpuffs #veenascurryworld . Egg puffs are tasty snacks which are spiced up eggs wrapped in pastry sheets. Egg Puffs-How to make egg puffs; Kerala egg puffs is one of the most sought after bakery snack in Kerala.

So that’s going to wrap it up for this special food egg puff recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!