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Dalgona Candy : The Korean Street Candy Recipe

 ·  ☕ 2 min read  ·  ✍️ Cecilia Tucker

Dalgona Candy : The Korean Street Candy
Dalgona Candy : The Korean Street Candy

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, dalgona candy : the korean street candy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dalgona Candy : The Korean Street Candy is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Dalgona Candy : The Korean Street Candy is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have dalgona candy : the korean street candy using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Dalgona Candy : The Korean Street Candy:
  1. Get 1 tbsp Sugar: For each of the candy
  2. Get 1pinch/1/8 tsp Baking Soda: For each of the candy
  3. Take 1 Pinch Coffee Powder: Optional Completely (I tried it this time, in order to get an exotic flavour of the coffee in the lollipops)
Instructions to make Dalgona Candy : The Korean Street Candy:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food dalgona candy : the korean street candy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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