Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, egg puffs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau, consisting of an eggy leavened batter cooked between two plates of semi-spherical cells. Kerala Style Egg Puffs are made with boiled egg and a spiced onion filling, enclosed in crispy, flaky puff pastry. See recipes for Egg puffs, Spicy Egg Puff, Egg Bhurji Puff too. Egg puff is popular puff pastry snack with crispy flaky texture on the outer casing and the softness of Take puff pastry sheet put the sprinkled egg on top and close with edges applying little water as.
Egg puffs is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Egg puffs is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook egg puffs using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Egg puffs:
- Make ready 2 cups maida(all-purpose flour)
- Get 200 grams butter
- Prepare to taste salt according
- Get 2 onions
- Get 1 big tomaoto
- Prepare 2 Boiled eggs cut in to halves
- Get 1 tsp garam masala
- Take 1 tsp chilli powder
- Get 1/2 tsp turmeric powder
Keyword: egg puffs, Egg Puffs with pastry sheets, kerala egg puffs. Fold the sheets and make sure the ends are joined together by pinching the pastry dough together. EggPuffs - Mutta Puffs - Keral Egg Puffs Recipe - How to make easy egg puffs - Muttai Puff Recipe - is a crispy evening snack made by baking pastry sheets filled with spicy egg filling. Eggs, butter and cheese are quickly blended together in this easy stir-together egg dish for large groups.
Steps to make Egg puffs:
- Mix 50 grams of butter, salt to in to the maida flour,adding little water prepare tight dough, keep aside
- Heat a pan add a tbsp of oil, add sliced onions let it get soft now add chopped tomato, add garam masala, chilli powder and turmeric powder, salt according to taste.mix well cook untill the mixture gets little soft.
- Now roll that in to thick layer in to ovel shape, apply butter generously fold that in to rectangular shape, put it in a zip lock cover and keep it in the fridge for 30 min
- Take out the dough again roll out repeat the same process and keep it in fridge for 10 minutes.
- You need to do this process 3 times at least.
- After 3 times, take out the dough, roll out in a thick layer and cut into small squares, put onion masala in the middle of each square piece, place half egg on the top of the onion masala of each square, cover both sides by sticking together by applying little water.
- Now shift them in to baking tray put it in to preheated oven on 220 c bake for 20-25 minutes..
- Your tasty crispy flaky homemade puffs are ready to serve with tomato sauce.
- Ready to serve and ENJOY!
EggPuffs - Mutta Puffs - Keral Egg Puffs Recipe - How to make easy egg puffs - Muttai Puff Recipe - is a crispy evening snack made by baking pastry sheets filled with spicy egg filling. Eggs, butter and cheese are quickly blended together in this easy stir-together egg dish for large groups. Reviews for Photos of Christmas Egg Puff. Egg Puffs-How to make egg puffs; Kerala egg puffs is one of the most sought after bakery snack in Homemade puff pastry is filled with egg masala and baked and the best part is you can make. Egg puffs - If you want to turn ordinary eggs into extraordinary snack, try these puff pastry parcels.
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