Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, japanese street food takoyaki. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Street Food Takoyaki is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Japanese Street Food Takoyaki is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese street food takoyaki using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Street Food Takoyaki:

1. Get 1/2 cup flour
2. Take 1/2 cup octopus (cut into small pieces)
3. Take 1/2 cup chopped green onion or spring onion
4. Get 1 leftover Tempra or 1/2 cup Tempra flakes or 1/2 cup fried onion
5. Get 2 eggs
6. Make ready 1-2 tablespoon water
7. Make ready Bonito flake
8. Get mayonnaise
9. Prepare Tonkatsu Japanese sauce or barbecue sauce

Instructions to make Japanese Street Food Takoyaki:

1. This is Takoyaki maker. But if you don’t have this, you can make takoyaki with this way.
2. Chop all ingredients. I use frozen leftover Tempra but if you don’t have please use fried onion.
3. Mix all together well.
4. Oil the pan and fry the batter until both side gets crispy and brown.
5. Cut into bite size. Sprinkle bonito flake, mayonnaise and Tonkatsu sauce. You can eat with your favorite sauce. Enjoy 🐙
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food japanese street food takoyaki recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!