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Egg bonda|Egg Pakora Recipe

 ·  β˜• 2 min read  ·  ✍️ Keith Williamson

Egg bonda|Egg Pakora
Egg bonda|Egg Pakora

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg bonda|egg pakora. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg bonda

To begin with this recipe, we have to prepare a few components. You can cook egg bonda|egg pakora using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg bonda|Egg Pakora:
  1. Get 4 boiled eggs
  2. Prepare 1 cup gram flour
  3. Take 1 tbsp green chillies, ginger garlic paste
  4. Make ready 1/2 tsp turmeric powder
  5. Make ready 1/2 tsp red chilli powder
  6. Prepare as per taste Salt
  7. Get as required Cooking oil for deep frying
  8. Get as required Water
  9. Make ready 1/2 tsp black pepper powder
  10. Take 1/2 tsp chaat masala powder
  11. Get as needed Some chopped coriander leaves for garnishing
Instructions to make Egg bonda|Egg Pakora:
  1. In a bowl add gram flour, green chillies garlic ginger paste, red chilli powder, turmeric powder, salt and some little water And mix it well and make thick consistency better.
  2. Now take a boiled eggs and peeled it, now add in batter and coated well.
  3. Minewhile heat the wok with cooking oil, now drop it in and deep fry until golden color On medium to high flame.
  4. Now take it out and cut into 2 pieces and sprinkl some chaat masala powder, black pepper powder and garnish with some chopped coriander leaves.
  5. Now it is done.
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food egg bonda|egg pakora recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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