Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg kothu chapati. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In this video we will see how to make kothu chapathi recipe in tamil. This kothu chapathi is made with egg and it tastes very similar to kothu parotta. #eggrecipe #eggkothuEgg chapati Kothu is an easy and quick lunchbox recipe or it can be had as a snack. Do try the recipe and enjoy with your family. Egg kothu chapathi recipe with step-wise pictures and video recipe.

Egg kothu chapati is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Egg kothu chapati is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have egg kothu chapati using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Egg kothu chapati:

1. Prepare 4 chapatis
2. Take 3 eggs
3. Prepare 2 tsp fennel powder
4. Take 2 onions (chopped)
5. Take 1 tomato (chopped)
6. Make ready 1 tsp ginger garlic paste
7. Take 1 tbspn green chilli (chopped)
8. Get 1/2 tsp red chilli powder
9. Prepare 1/4 tsp turmeric powder
10. Take 1/4 tsp garam masala
11. Prepare 1/2 tsp pepper powder
12. Make ready 4 tbspn oil
13. Prepare To taste salt
14. Make ready 2 tbspn coriander leaves (chopped)

It doesn't need to be always leftover, you could also prepare both veg salna. Pin Egg Kothu Chapathi is one of my recent tries. Chappathi with a side dish is always boring. So ,i just made a simple twist and made it a egg kothu chappathi.

Steps to make Egg kothu chapati:

1. Keep all ingredients ready. Tear the chapati into small pieces. Set aside.
2. Heat oil in a pan add fennel powder, onion and green chillies. Saute till translucent.
3. Add ginger garlic paste and saute till raw smell disappears. Add tomatoes and cook till mushy.
4. Now add turmeric powder, red chilli powder and garam masala. Mix well.
5. Add salt enough for this masala. Pour little water and boil.
6. Add the chapati and mix well.
7. Set aside in the pan. Add a tbspn oil and break open the eggs.
8. Add salt and pepper powder for the eggs.
9. Scramble the eggs and when half done mix everything so it sticks to the chapati.
10. Garnish with coriander leaves. Serve hot.
11. Ready to serve and ENJOY!

Chappathi with a side dish is always boring. So ,i just made a simple twist and made it a egg kothu chappathi. It is good on its own. Leave a Comment on Egg Kothu Chapathi. After a tiring workday, it is always hard to think an out of the box delicacy for dinner.

So that is going to wrap this up with this special food egg kothu chapati recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!