Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, indian eggy bread- street food. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Indian Eggy Bread- Street food is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Indian Eggy Bread- Street food is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook indian eggy bread- street food using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indian Eggy Bread- Street food:
- Prepare 2 slices fresh white bread
- Make ready 2 eggs, whisked
- Make ready 2 Tbsp single cream/milk
- Get 0.5 Tbsp chopped fresh coriander
- Get 0.25 salt
- Make ready 0.25 red bell pepper, finely chopped
- Prepare 1 Tbsp spring onions, chopped
- Prepare 0.5 tsp garam masala
- Take 0.25 tsp chilli powder
- Make ready 1 spring onion, chopped
Instructions to make Indian Eggy Bread- Street food:
- In a bowl add all the ingredients and mix until combined. Preheat non-stick frying pan on a medium heat.
- Dip a slice of bread in to the egg mixture, turn over to coat both sides and add in to the frying pan, fry for around 2 minutes each side
- Once light brown tranfer to a plate and serve with red onion chutney or ketchup
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food indian eggy bread- street food recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!