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Sausage Rolled Noodles Satay (Indonesian Street Food) Recipe

 ·  ☕ 2 min read  ·  ✍️ Sarah Rogers

Sausage Rolled Noodles Satay (Indonesian Street Food)
Sausage Rolled Noodles Satay (Indonesian Street Food)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sausage rolled noodles satay (indonesian street food). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage Rolled Noodles Satay (Indonesian Street Food) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sausage Rolled Noodles Satay (Indonesian Street Food) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage rolled noodles satay (indonesian street food) using 3 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Rolled Noodles Satay (Indonesian Street Food):
  1. Make ready 2 Sausages
  2. Prepare 1 piece Noodle
  3. Get 2 tbsp Cornstarch flour
Instructions to make Sausage Rolled Noodles Satay (Indonesian Street Food):
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food sausage rolled noodles satay (indonesian street food) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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