Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mexican street corn. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican street corn is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mexican street corn is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mexican street corn using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican street corn:
- Get 3 TBSP butter
- Get 1 1/2 pounds frozen corn
- Make ready 1 red onion diced
- Get 1 jalapeño seaded and diced
- Make ready 2 TBSP minced garlic
- Prepare 1 1/2 TBSP cilantro
- Make ready 1/2 TSP hot chili powder
- Make ready 1/4 cup sour cream
- Make ready 1/2 TSP Sriracha sauce
- Get 1 TBSP lime juice
- Take 1/2 TSP kosher salt
- Get 5 oz cotija cheese crumbled
Instructions to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food mexican street corn recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!