Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable stir fry  and boiled egg. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg stir fry is a new recipe, I wanted to make a dry dish using boiled eggs so I tried it with potatoes, onions and also wanted to add some green leaves. Stir Fry Noodles & Vegetables in Oyster Sauce (Chinese Vegetarian Recipe). Fry your egg in hot oil for a decadent, golden brown crust and runny yolk. Take one pan and heat oil, butter in the pan.

Vegetable stir fry  and boiled egg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vegetable stir fry  and boiled egg is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable stir fry  and boiled egg using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable stir fry  and boiled egg:

1. Take 4 pcs Chopped Couliflower (frozen)
2. Get 1 chopped medium carrot (frozen)
3. Get 4 Brussels sprouts (frozen)
4. Get 1/2 tsp butter
5. Make ready 1/2 tsp chaat masala
6. Make ready 1/2 tsp olive oil
7. Get 1/2 tsp black pepper
8. Take 1/2 tsp Salt
9. Get 2 boiled egg

Now spread the ingredients out in the pan and pour in the beaten egg..or boiling, stir-frying adds a whole new dimension of flavor to your plain, reliable vegetables. Sweet, sour and savory, tomato and egg stir-fry is classic, simple and delicious. No wonder it's the Stir-Fried Cauliflower with Tomato Sauce. High in both vitamins and dietary fiber, the cauliflower.

Steps to make Vegetable stir fry  and boiled egg:

1. Take one pan and heat oil, butter in the pan.
2. Add cauliflower, Brussels sprouts, carrot (can add any seasonal vegetables) and stir occasionally on medium heat.
3. Let them to soft and light brown. Add black pepper and chaat masala and mix well.
4. Remove them from pan. Keep on plate and add boiled egg. Serve with curd.
5. Ready to serve and ENJOY!

No wonder it's the Stir-Fried Cauliflower with Tomato Sauce. High in both vitamins and dietary fiber, the cauliflower. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.

So that’s going to wrap this up for this exceptional food vegetable stir fry  and boiled egg recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!