Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled mexican street corn (elote). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Mexican Street Corn (Elote) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Grilled Mexican Street Corn (Elote) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled mexican street corn (elote) using 8 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Grilled Mexican Street Corn (Elote):
- Prepare corn
- Get processed cheese cubes, grated
- Make ready (or 2 -3 tbsp) Mayonnaise. I used Tandoori mayonnaise
- Make ready (or 2-3 tbsp) sour cream or Mexican crema
- Make ready garlic clove, finely minced
- Take red chilli flakes
- Take lemon juice (small size)
- Take Few chopped coriander leaves
Steps to make Grilled Mexican Street Corn (Elote):
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food grilled mexican street corn (elote) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!