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Spicy Chana Chaat Recipe

 ·  ☕ 2 min read  ·  ✍️ Jared Sutton

Spicy Chana Chaat
Spicy Chana Chaat

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy chana chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Chana Chaat is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spicy Chana Chaat is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chana chaat using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chana Chaat:
  1. Get Half kg chana
  2. Prepare Imli paste
  3. Take Salt
  4. Get Crushed red chillies
  5. Make ready Green chillies
  6. Make ready Crushed coriander
  7. Take half bunch Coriander leaves
  8. Get half bunch Mint leaves
  9. Take Red chilli powder
  10. Get 3 tbsp Oil
  11. Get Papri for sprinkle
Instructions to make Spicy Chana Chaat:
  1. Put oil in a pateela with crushed red chili powder, crushed red chillies, crushed coriander and salt.
  2. Bhoonify it well…
  3. Add chana with potatoes with half cup of water and imli paste
  4. When water gets dry turn off the flame n sprinkle coriander, green chillies and mint leaves with papri and serve.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food spicy chana chaat recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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