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Sprouted Moong Corn Chaat Recipe

 ·  β˜• 2 min read  ·  ✍️ Harold Turner

Sprouted Moong Corn Chaat
Sprouted Moong Corn Chaat

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sprouted moong corn chaat. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sprouted Moong Corn Chaat is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sprouted Moong Corn Chaat is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sprouted moong corn chaat using 11 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Sprouted Moong Corn Chaat:
  1. Take sprouted moong
  2. Prepare boiled sweet corn
  3. Prepare potato boiled peeled cut into cubes
  4. Prepare tomatoes finely chopped
  5. Get cucumber finely chopped
  6. Take green chill finely chopped
  7. Make ready chaat masala
  8. Take pepper powder Half lemon juice
  9. Take raw mango finely chopped
  10. Make ready Black salt
  11. Make ready Coriander leaves
Steps to make Sprouted Moong Corn Chaat:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food sprouted moong corn chaat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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