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Kettle corn Recipe

 ·  ☕ 2 min read  ·  ✍️ Ruby Scott

Kettle corn
Kettle corn

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, kettle corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Kettle corn is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Kettle corn is something which I have loved my entire life. They are nice and they look fantastic.

Kettle corn is a sweet variety of popcorn that is typically mixed or seasoned with a light-colored refined sugar, salt, and oil. It was traditionally made in cast iron kettles, hence the name, but in modern times other types of pots and pans are used. At first glance, kettle corn and popcorn may seem interchangeable. However, contrary to popular belief, there is a huge difference between kettle corn and popcorn in terms of preparation.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kettle corn using 4 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Kettle corn:
  1. Get popping corn
  2. Get vegetable oil
  3. Make ready white sugar
  4. Take salt

Your Kettle Corn stock images are ready. Download all free or royalty-free photos and images. Use them in commercial designs under lifetime, perpetual & worldwide rights. See more ideas about kettle corn, kettle, corn.

Instructions to make Kettle corn:
  1. Ready to serve and ENJOY!

Use them in commercial designs under lifetime, perpetual & worldwide rights. See more ideas about kettle corn, kettle, corn. Popcorn is usually flavored with salt and butter, and it is considered as a salty snack. The Kettle Corn Machine Company is the original USA made kettle corn and lemonade machine manufacturer. Contact us today to become part of the family!

So that’s going to wrap this up for this exceptional food kettle corn recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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