Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kettle corn. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kettle corn is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Kettle corn is something which I have loved my entire life.
Kettle corn is a sweet variety of popcorn that is typically mixed or seasoned with a light-colored refined sugar, salt, and oil. It was traditionally made in cast iron kettles, hence the name, but in modern times other types of pots and pans are used. At first glance, kettle corn and popcorn may seem interchangeable. However, contrary to popular belief, there is a huge difference between kettle corn and popcorn in terms of preparation.
To begin with this recipe, we must first prepare a few ingredients. You can cook kettle corn using 4 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Kettle corn:
- Get 1/2 cup popping corn
- Make ready 1/4 cup vegetable oil
- Make ready 1/4 cup white sugar
- Take 1/4 teaspoon salt
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Instructions to make Kettle corn:
- Ready to serve and ENJOY!
Use them in commercial designs under lifetime, perpetual & worldwide rights. See more ideas about kettle corn, kettle, corn. Popcorn is usually flavored with salt and butter, and it is considered as a salty snack. The Kettle Corn Machine Company is the original USA made kettle corn and lemonade machine manufacturer. Contact us today to become part of the family!
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