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[Vegan] Mexican Street Corn Recipe

 ·  ☕ 2 min read  ·  ✍️ Lelia Pena

[Vegan] Mexican Street Corn
[Vegan] Mexican Street Corn

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, [vegan] mexican street corn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

[Vegan] Mexican Street Corn is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. [Vegan] Mexican Street Corn is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook [vegan] mexican street corn using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make [Vegan] Mexican Street Corn:
  1. Get corn, cut in half
  2. Take garlic oil
  3. Get cilantro
  4. Prepare limes
  5. Prepare Chili powder
  6. Take cashew mayo/sour cream
  7. Make ready Sriracha
  8. Take Follow Your Heart Parmesan
  9. Take Sea salt
Steps to make [Vegan] Mexican Street Corn:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food [vegan] mexican street corn recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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