Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 🧑🏽🍳🧑🏼🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen
To begin with this recipe, we have to first prepare a few ingredients. You can have 🧑🏽🍳🧑🏼🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
- Take Red Syrup
- Take Evaporated Milk
- Take Sweetened Condensed Milk
- Take Milk
- Make ready glass. Full Glass of ice
- Take Bread
Instructions to make 🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
- Milk Pink milk with • red syrup + sweetened condensed milk + evaporated milk + Milk together
- Blend with ice until get texture as shown • serve with Bread on top with sweetened condensed milk 😋 Done..!!
- Ready to serve and ENJOY!
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