Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mexican street corn pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Keyword Mexican Street Corn Pasta Salad. Add it into the boiling pasta water for the last minute of cooking time. It's quick and easy to throw together and is made up of mostly pantry ingredients that you've probably already got in your kitchen! Charred corn and pasta are tossed in a creamy chili-lime dressing and topped with cotija cheese and crispy bacon!
Mexican street corn pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mexican street corn pasta is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mexican street corn pasta using 11 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Mexican street corn pasta:
- Take cobs of corn grilled and cut (or one can of corn)
- Get pasta cooked and drained
- Make ready pasta water (for sauce)
- Take heavy or lite cream
- Get a cooked veggies (optional- I used green beans)
- Make ready Grilled chicken or ground turkey cooked (optional)
- Take Chopped fresh parsley
- Take Parmesan cheese
- Take Queso fresco crumbled
- Prepare Sprinkle of pepper flakes
- Get Salt and pepper
This pasta salad is a deconstructed version of traditional Mexican street corn, with a few tricks to get that smoky, grilled flavor without having to actually grill anything! Yes, I am INDEED street corn obsessed this year! I just love it so much that I wanted to create some new (and yes, very untraditional) ways to serve it. Pasta- I used a simple rotini but really any kind of bite sized pasta would work well including a veggie pasta such as lentil pasta.
Steps to make Mexican street corn pasta:
- Ready to serve and ENJOY!
I just love it so much that I wanted to create some new (and yes, very untraditional) ways to serve it. Pasta- I used a simple rotini but really any kind of bite sized pasta would work well including a veggie pasta such as lentil pasta. The first time I ever tried Mexican street corn, it was love at first taste. The combination of sweet grilled corn, tart Mexican crema, crumbly Cotija cheese, and spices got my taste So I started thinking about what I could add to the street corn to bulk it up, and it hit me - this needs to become a pasta salad! Ingredients Needed for Mexican Street Corn Pasta Salad.
So that is going to wrap this up for this special food mexican street corn pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!