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Aligarh special street food Recipe

 ·  ☕ 4 min read  ·  ✍️ Jordan Porter

Aligarh special street food
Aligarh special street food

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aligarh special street food. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Street Food Aligarh Special GolGappe #Shorts #FoodieParas #GolGappeHi Welcome to Our Channel foodie Paras And Thank For Watching My Video? There are lots of options for street foods but the places I mentioned are having nice dining options. is also well known amongst the local and who have been here remember it for its special KACHORI, the breakfast of Aligarh! which is a special combination of Aloo ki Sabzi, Kachori served with Raita. Snap Food Street Food Food Junk Food Cravings Mexican Karachi Pakistan Biryani Recipe Fried Rice Foo Recipes. Lasagna Recipe With Ricotta Biryani Aligarh Veggie Lasagna Classic Lasagna Recipe Special Food Lasagna Lasagna Recipe.

Aligarh special street food is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Aligarh special street food is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have aligarh special street food using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aligarh special street food:
  1. Prepare all purpose flour
  2. Get wheat flour
  3. Take Refined oil
  4. Take ajwain/carom seeds
  5. Make ready salt
  6. Take Udad dal (soaked)
  7. Make ready moong dal (soaked)
  8. Take fennel seed crushed
  9. Prepare Red chilli powder
  10. Take dry mango powder
  11. Prepare Salt
  12. Make ready potatoes vegetable
  13. Get big potatoes
  14. Prepare green chilli
  15. Prepare cloves
  16. Take black pepper crushed
  17. Make ready Hing/asafoetida
  18. Prepare ginger chopped
  19. Get Cumin seeds
  20. Prepare garam masala
  21. Prepare Refined oil
  22. Get Refined oil for deep frying

See more ideas about recipes, samosa, indian food recipes. Authentic food served at Sikkim Chinese food corner in Gurgaon. This place is famous for serving hot and chili Chinese food at reasonable prices. Aligarh, one of the metro cities in Uttar Pradesh, is known around the world for Aligarh Muslim University and the lock industry, as well.

Instructions to make Aligarh special street food:
  1. Take an iron pan, put 4Tbs of oil in it, now add Jeera, when cumin seeds crackle, add asafoetida, add chopped ginger, add green chillies, and turmeric powder.
  2. Add chopped potatoes with peel add water and salt cover it And cook for 10 minutes. Add crushed cloves & blak pepper,dry mango powder 1/2 tbs garam masala,coriander powder.
  3. For stuffed kachori soaked udad daal and grind it with minimum water. Take a pan add coarsely grind daal add salt,coriander powder, turmeric. Chaat masala and fennel seeds powder add Amchoor powder.
  4. For Kachori outer layer. Take all purpose flour add oil salt.ajwain.make a soft dough. & rest for 30 minutes.
  5. Now take small part of the dough, fill the stuffing in the middle. Make the rough round. Frying all kachori lightly, take out the kachori and crushed lightly, then fry it once again.
  6. Serve with Raita
  7. Ready to serve and ENJOY!

This place is famous for serving hot and chili Chinese food at reasonable prices. Aligarh, one of the metro cities in Uttar Pradesh, is known around the world for Aligarh Muslim University and the lock industry, as well. Agra Breakfast Food Tour I Indian Street Food. Street food attracts a large fandom across the world. But, perhaps, nothing beats the love it enjoys in India.

So that is going to wrap this up with this special food aligarh special street food recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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