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Spicy Churmuri (Puffed Rice) - The Street Food Recipe

 ·  ☕ 2 min read  ·  ✍️ Cody Henderson

Spicy Churmuri (Puffed Rice) - The Street Food
Spicy Churmuri (Puffed Rice) - The Street Food

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy churmuri (puffed rice) - the street food. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Churmuri (Puffed Rice) - The Street Food is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spicy Churmuri (Puffed Rice) - The Street Food is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spicy churmuri (puffed rice) - the street food using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Churmuri (Puffed Rice) - The Street Food:
  1. Take Puffed rice
  2. Take finely chopped big onion
  3. Prepare finely chopped tomato
  4. Get grated carrot
  5. Take Finely chopped small raw mango
  6. Get finely chopped coriander leaves
  7. Prepare Coconut oil
  8. Prepare Roasted peanuts (optional)
  9. Prepare lemon juice
  10. Prepare red chilli powder
  11. Get Salt
  12. Get Sev
Instructions to make Spicy Churmuri (Puffed Rice) - The Street Food:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food spicy churmuri (puffed rice) - the street food recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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