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Memoni Khaty Aloo | Street Food Recipe

 ·  ☕ 2 min read  ·  ✍️ George McKenzie

Memoni Khaty Aloo | Street Food
Memoni Khaty Aloo | Street Food

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, memoni khaty aloo | street food. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Memoni Khaty Aloo

To begin with this recipe, we must first prepare a few components. You can cook memoni khaty aloo | street food using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Memoni Khaty Aloo | Street Food:
  1. Prepare Roasted crushed cumin coriander seeds
  2. Get oil
  3. Make ready ginger garlic paste
  4. Make ready imli pulp
  5. Prepare jaggery
  6. Get red chilli flakes
  7. Make ready zarda color
  8. Take chicken powder
  9. Get haldi
  10. Take Salt to taste
  11. Prepare Red chilli powder
  12. Prepare boiled potato (cut into cubes)
Steps to make Memoni Khaty Aloo | Street Food:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food memoni khaty aloo | street food recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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