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Ragda patties Recipe

 ·  ☕ 3 min read  ·  ✍️ Evan Wilkerson

Ragda patties
Ragda patties

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ragda patties. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ragda patties is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ragda patties is something that I have loved my entire life.

Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev! Ragda pattice is a dish of mashed potato patties and pea sauce, and is part of the street food culture in the Indian state of Maharashtra. It is similar to chhole tikki, more popular in North India.

To begin with this particular recipe, we must prepare a few ingredients. You can have ragda patties using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Ragda patties:
  1. Take FOR RAGDA:
  2. Prepare 1 cup white peas / vatana soaked overnight
  3. Prepare 3 cup water

See recipes for Ragda patties, Ragda Pattice / Patties too. Ragda Patties is a popular Indian street food snack that's made with thick potato patties, a light white peas gravy, two types of chutneys & garnished with onion, sev, cilantro & green chilies. Potato patties are topped with dried green peas gravy, two chutneys (green coriander chutney and tamarind date chutney), onions and sev. Ragda Patties recipe is like Aloo Tikki Chaat, where curried peas is spooned over Aloo tikkis, along with sweet and green chutney and sev.

Steps to make Ragda patties:
  1. Ready to serve and ENJOY!

Potato patties are topped with dried green peas gravy, two chutneys (green coriander chutney and tamarind date chutney), onions and sev. Ragda Patties recipe is like Aloo Tikki Chaat, where curried peas is spooned over Aloo tikkis, along with sweet and green chutney and sev. Ragda Patties is popular street food of Mumbai. Can be served as a snack, as an appetizer, as a light meal. Make Easy, Healthy, Tasty Ragda Patties at Home.

So that’s going to wrap this up with this exceptional food ragda patties recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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